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Salsa francesa Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
13270162 - French Classics
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12083059 - French toast with plum salsa
13283571 - Salsa verde, mayonnaise, French dressing, vinaigrette and a potato and yoghurt dressing
00308167 - Chevre with pomegranate salsa
60116991 - Rabbit Pot-au-feu with salsa verde
13943050 - Salmon on spinach leaves with beurre blanc
13943051 - Salmon on spinach leaves with beurre blanc
11454510 - Fried scallops with Beurre Blanc and purple potatoes
00269559 - Beurre blanc (butter sauce from France)
60145196 - Tête de veau with Ravogote sauce
00369644 - Chicken breast with Toulouse sauce and tagliatelle
00394002 - Lobster au gratin with beurre blanc (France)
00394003 - Lobster au gratin with beurre blanc (France)
13420855 - Zander and sauerkraut strudel with Beurre Blanc
13494801 - Turbot with Beurre Blanc and chanterelles
13661413 - Salmon in puff pastry with beurre blanc
11284674 - French Starters
13228869 - Israeli buffet with marinated salmon, cauliflower with beurre blanc and preserved radish
12316541 - Poached oysters with cucumber and champagne beurre blanc
12317240 - Pikeperch fillet with grapes and pointed cabbage with Riesling beurre blanc
60553809 - Cream of potato soup with cod flan and beurre blanc (Christmas)
13177206 - Trout ravioli with a tiger prawn and Beurre Blanc
60552681 - Preparing low-fat beurre blanc
12324427 - Red king crab, cauliflower and Oscietra caviar from the Storstad restaurant in Regensburg, Bavaria, Germany
60419717 - Cockles with white butter
12507730 - Bream fillet on a bed of vegetables with beurre blanc
12090557 - Assorted types of butter (spiced butter, nut butter, herb butter, lemon butter, chocolate and hazelnut butter, dried tomato butter and and anchovy butter)
60141419 - Cod with chestnuts
11318334 - Plaice fillets with prawn in beurre blanc served with peas
60365099 - Sole Goujonnettes,spinach leaves and white butter sauce
13766798 - Fillet of gilthead with beurre blanc sauce
11508198 - Brook trout with a white sauce, apricots, spinach and diced potatoes
60229417 - Poached cod and Bonnote potatoes with white butter sauce
13470466 - Grilled radishes and beurre blanc
13262117 - Crayfish in Beurre Blanc (Flinders Island, Australia)
11349874 - French Favourites
13287146 - Lobster with carrots, beurre blanc and cru de cacao
11955476 - Rose fish fillets with Beurre blanc
11343704 - Green asparagus with a lemon and butter sauce
13287151 - Norway lobster wirh ricotta gnocchi and lemon cucumber
11410608 - Sole with Ravigote sauce
60371004 - Salmon steamed with dill and white butter sauce
60076710 - cod with baby vegetables
12488729 - Oysters with beurre blanc
12468186 - Sweetbreads in brown butter with ravigote sauce
60229114 - Steamed sea bream with thyme and lemon white butter sauce, creamy rice and stugged zucchini
60158280 - Cucumber salad with Ravigotte sauce
11217275 - Red snapper with beurre blanc and green asparagus
13363606 - Sauce ravigote with ingredients – Dijon mustard, white wine vinegar and olives
14185135 - Lobster on spaghettini with beurre blanc of fennel
13463387 - Ravigote sauce surrounded by its ingredients
14087452 - Smoked cod on potatoes with beurre blanc
14111401 - Steak tartare with ravigotte sauce, Amsterdam onions and truffle
60212117 - Pike fillet with herb mash in Savagnin and white butter sauce
60167884 - Ravigote sauce
00908275 - Sauteed Mahi Mahi with Kula Spinach, Pancetta, Gorgonzola Mashed Potatoes and Chardonnay Beurre Blanc
11376697 - Make the Most of Toast
60224460 - Piece of cod with green vegetables
10257902 - Mixture being strained through sieve for preparation of white butter sauce, step 1
60086083 - salmon steak in white butter sauce
11455760 - Beurre blanc, Hollandaise sauce and Béarnaise sauce
00399919 - Three different butter sauces in sauce-boats
00304433 - Hare terrine with sauce ravigote
10257903 - Butter being whisked in saucepan for preparation of white butter sauce, step 2
60182145 - Ingredients for Ravigote sauce or Gribiche sauce
60039984 - Trout with white butter sauce
11392856 - Filleting and frying snapper
60219749 - Chicken inlemon sauce with confit tomatoes
60034827 - Sole in white butter with saffron and almond rice
60031099 - Fusilli with asparagus and white butter
60216172 - French toast with green asparagus and orange-flavored white butter sauce
00014296 - Beurre blanc
11392855 - Snapper fillet with asparagus and tomatoes
60101306 - A green salad with dried tomatoes, mozzarella and chilli
00197924 - Artichokes with Toulouse sauce and chicken breast
60201110 - Scallop brochettes with white butter sauce and cilantro
60196593 - Cod with white butter sauce
60101314 - A green salad with dried tomatoes, mozzarella and chilli
60202811 - Pike-perch in white butter sauce
14146998 - Salmon fillet, steamed mussels, beurre blanc of finger lime and chives, roasted fennel bulb, puree, red pepper and small herb salad
00299841 - Sauce ravigote in glass
14146937 - Salmon fillet, steamed mussels, beurre blanc of finger lime and chives, roasted fennel bulb, puree, red pepper and small herb salad
00299842 - Various salad dressings in glasses
00394275 - Scallops with butter sauce
00368629 - Artichokes with Toulouse sauce and chicken breast
60196619 - Spreading out again the pastry with a rolling pin
14148166 - Ravioli pasta with prawns, sliced squid, garlic rainbow chard, verjus beurre blanc & lemon pangrattato
00368645 - Making Toulouse sauce
00399923 - Fried scallop on chicory and butter sauce
14146313 - Salmon fillet, steamed mussels, beurre blanc of finger lime and chives, roasted fennel bulb, puree, red pepper and small herb salad
14111402 - Steak tartare with ravigotte sauce, Amsterdam onions and truffle
13486418 - French burgers with goat's cream cheese and rouille
11451318 - Boeuf Bourguignon with a shallot and mushroom medley being made
13942966 - Tartes fines with sardine fillets and tomato confit
13517496 - Rouille dipping sauce
13352954 - Bouillabaisse with rouille
13943038 - French fish soup with pastis and fennel, served with rouille
13942959 - French turbot rolls in Dugléré sauce
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