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Asado de caza Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
13268220 - Young venison with a herb crust
13268234 - Suure Mocke (marinated pot roast pork, Alpine cuisine)
13268243 - Wild boar leg wrapped in bacon with bread dumplings
13869783 - Roasted pheasant with blackberry scones, apple sauce, and creamy savoy cabbage
12998911 - Roasted shoulder of game
13268222 - Roast groundhog with rosemary
12998962 - Braised venison leg with Frankfurt green sauce
13965535 - Roast venison in red wine sauce
13486786 - Wild boar from the salt crust
10298489 - Sauerbraten (marinated roast venison) with a cherry and rosemary sauce
13942098 - Stuffed roast venison with mushroom sauce, carrots and potatoes
11296832 - Roasted saddle of venison with apples being made
13291175 - Wild boar roulade
00995752 - Roast wild boar with potato dumplings and herbs
11281072 - Hunt Dinner
13288563 - Ahrtal marinated pot roast venison with steamed apple wedges
12369875 - Roast beef in a casserole dish
00300295 - Braised shoulder of venison with morel stuffing & vegetables
10215144 - Roasted wild hare being basted with red wine
00932715 - Roast leg of wild boar with sauerkraut and dumplings
00170826 - Loin of venison with pistachio crust
13291176 - Stuffed wild boar roulade with potato dumplings
00224944 - Roast venison with figs and chanterelles; Red wine glass
12369876 - Roast beef slices in a light sauce with dumplings
00001964 - Leg of Venison with Chanterelles & Chestnuts
12103096 - Venison with red wine
00127786 - Leg of venison with vegetables in roasting tin, pumpkin gratin
12680666 - Roast venison with pears, Knöpfle (soft egg noodles from Switzerland) and lingonberries
00366155 - Braised venison with creamed savoy cabbage
00176198 - Roast venison with pumpkin
00011049 - Seasoned leg of venison
00328700 - Venison with poppy seed dumplings & red cabbage with figs
00303599 - Roast venison with cabbage
00351465 - Loin of venison with cherry sauce and mushroom dumpling
00220150 - Roast wild boar with dumpling, red cabbage and red wine glass
00374067 - Rolled venison roast with cassis liqueur and chocolate
00374042 - Roast loin of venison (medium rare) with Asian seasonings
00188924 - Loin of wild boar with scorzonera gratin & potato noodles
00208135 - Venison with mushroom dumplings, apples, chestnuts, grapes
00372632 - Roast wild boar with quinces
00109087 - Saddle of venison in a nut crust with elder sauce
00323731 - Marinated shoulder of venison
00240124 - Norwegian venison leg with cheese stuffing & white cabbage
00122122 - Orange braised deer shoulder
00134690 - Saddle of venison, carved, with thyme & chanterelles
00318010 - Roast venison with potato dumplings and red cabbage
00127783 - A Plate of Venison with Vegetables
00120729 - Venison Slices with Chanterelles and a Dumpling
00366165 - Roast wild boar with chestnut puree
00387458 - Roast wild boar with mashed potato & pear in red wine sauce
00156385 - Christmas menu: spinach, roast wild boar and tiramisu
00159975 - Roast wild boar with chestnuts
00145242 - Roast wild boar leg, carved, in glass roasting dish
00126765 - Roast Saddle of Venison with Chanterelles
00339091 - Arrosto di cinghiale (Roast wild boar with chestnuts)
00030559 - Preparing leg of venison with Brussels sprouts
00374068 - Roast leg of venison (medium) with spiced pears
00216384 - Wild boar with sweet chestnut on a platter; Red wine bottle
00108615 - Partially Sliced Venison with Chanterelles
00373524 - Preparing braised rolled venison in red wine sauce
00324962 - Leg of venison with a Madeira and mushroom sauce
00163804 - Braised leg venison in root vegetable sauce
00139274 - Christmas menu with fish, roast wild boar and pineapple
00030553 - Leg of Venison with Brussels Sprouts
00311771 - Roast wild boar with ribbon pasta and strips of pumpkin
00279352 - Roast wild boar with ribbon pasta and chanterelles
00067586 - Preparing venison fillet
00859649 - Roast wild boar with ceps
00303265 - Roast venison (medium) with mashed potato and celeriac
00264862 - Roast wild boar with scorzonera and carrot puree
00251836 - Roast venison with pears
00176524 - A few slices of larded roasted venison
00139719 - Saddle of venison & apples with cranberries on oval platter
00850851 - Roast venison with napkin dumpling
00221442 - Saddle of venison with chanterelles & rosemary on baking sheet
00221095 - Red cabbage with chestnuts to accompany roast venison; red wine
00133786 - Meat with bacon coating under salt crust in a roasting tin
00276271 - Rolled wild boar roast in red wine sauce
00120537 - Preparing venison: separating meat from backbone
00862892 - Wild boar with Burgundy risotto
00345872 - Roast wild boar with mashed potato
00221438 - Leg of venison with vegetables in a pan; forest decoration
00244182 - Marinated venison with chanterelles & boiled potatoes
00126084 - Roast venison with blueberries & steamed shallots
00161416 - Wild boar with red cabbage and potato dumplings
00269919 - Roast venison with rosemary potatoes
00134353 - Venison with mushrooms, almond croquettes, pears &vegetables
00982582 - Roast saddle of venison and roast pheasant
00108598 - Saddle of Venison with assorted Mushrooms & Herbs
00150270 - A larded saddle of venison
00139717 - Roast wild boar in roasting dish on cooker, potato casserole
00120728 - Three Slices of Venison with Chanterelles and a Dumpling
00239832 - Larded venison with carrots
00199726 - Roast venison with red cabbage and pineapple salad
00030521 - Saddle of Venison Baden Style
00224146 - Roast venison roll with tarragon & onions in roasting tin
00120450 - Sliced venison with dumplings
00107637 - Preparing roast saddle of venison
00067743 - Saddle of Venison
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