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Comidas a base de carne de caza Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
00120728 - Three Slices of Venison with Chanterelles and a Dumpling
00162090 - Leg of venison with potato dumplings & a glass of wine
11438180 - Carved venison Wellington on a chopping board
00333700 - Saddle of rabbit on a bed of fried vegetables
11028904 - Saddle of venison with a nut crust
00456202 - A roasted leg of venison on a white wooden surface
11256749 - A rabbit pralines with sides
00441933 - Venison steak in a red wine sauce
00450571 - Saddle of venison with a pepper crust and rapini
00358704 - Venison fillet á la Saarland in a cognac and pepper sauce
11275774 - Glazed rabbit fillet on a broccoli and mushroom medley
11056142 - Saddle of venison with a herb crust and sides
11055862 - Rabbit leg on a bed of polenta with king trumpet mushrooms
00450518 - Saddle of venison with a dried fruit and nut crust and fig buchteln (baked, sweet yeast dumpling)
00324971 - Venison steak with a red wine and redcurrant sauce
11410916 - Saddle of venison with rhubarb chutney on a baguette
00358696 - Leg of venision á la Harz with a creamy sauce
00384091 - Fried saddle of rabbit with a Riesling grape sauce
00127088 - A Saddle of Venison on a Cutting Board
00590247 - Venison steak with rosemary and a bread dumpling in gravy
00333951 - Venison neck steaks on black salsify with a green cabbage salad
00451618 - Saddle of rabbit with a sesame coating and pearl tapioca
00355785 - Saddle of venison with a coffee crust on creamy parsnip puree
00335403 - Glazed rabbit legs with deep-fried vegetables in a dish
11209868 - A raspberry, truffle, wild boar and rosemary pizza
00450519 - Saddle of venison with a dried fruit and nut crust and fig buchteln (baked, sweet yeast dumpling)
11281076 - A venison burger with shallots, horseradish, capers and parsley
11281079 - Tagliatelle with a minced game sauce and Parmesan cheese
11310099 - Fondue with game, Brussels sprouts, leek and a cranberry dip
11949680 - Roast wild boar with a plum stuffing
11402629 - Venison with roast vegetables and a walnut pesto
10324949 - Venison ragout being made: vegetables being fried in a roasting tin
00268763 - Venison pies and a glass of red wine
12501788 - Roast reindeer steaks on a campfire (a traditional dish from Lapland)
11445351 - Wild boar goulash with a red cabbage medley
11432690 - Venison skewers with cinnamon on a bed of celery cream
11365020 - Grilled hare with a vegetable medley
11340845 - Venison a la bourguignon with chanterelle mushrooms
12316907 - Fried pheasant on a bed of savoy cabbage
12559859 - Venison consommé with truffles and a puff pastry topping
12559872 - Venison consommé with truffles and a puff pastry topping being made
12248446 - Pigeon roulade with a spinach coating
12500316 - A pigeon glazed with honey
11397530 - Rabbit with mushrooms in a white wine sauce
12562504 - A game burger with lingon berries and horseradish
12431035 - Asian goat meat curry served with rice, flatbread and a dip
12353076 - A bagel with venison, reblochon, ham, and shallot confit
11432683 - Spiced quails on a bed of pomegranate and pine nut couscous
11433374 - Oriental wild boar burgers with a potato and herb sauce served with salad
11109144 - Grilled Buffalo Steak Salad with a Glass of Lemonade
11231901 - Venison burger in a bun with apricot chutney
12307285 - A roast leg and thigh of guinea fowl and vegetables
11263044 - Oriental rabbit in a spicy broth with Romanesco broccoli
11258073 - Wild boar steaks with a thyme and juniper berry marinade served with baked potatoes
10303027 - Braised rabbit with a sorrel and carrot medley
11506482 - Quail cakes with a Panko crust and quince chutney
11317857 - Mixed game in a creamy sauce with baked red cabbage
11506485 - Wild rabbit wrapped in bacon on a mixed leaf salad with blackberries
11297705 - Roast quail with cranberry and pistachio stuffing and a honey and mandarin glaze
11284800 - Saddle of wild hare with savoy cabbage wrapped in crepes with celery puree and a creamy game gravy
13264441 - Lasagne with a white rabbit ragout
11506445 - A venison chop with a chestnut crust on a bed of mashed celeriac and Port wine cherries
12345037 - A wild boar burger with rose hip relish
11384211 - Rabbit and a carrot medley with a side of pasta
11954323 - Warm artichoke salad with rabbit and a vegetable vinaigrette
12571388 - Quail in vine leaves and wrapped in pancetta with red grape compote on a roasting tray
11439907 - Venison ragout with Spätzle (soft egg noodles from Swabia) and a lingonberry pear
11190897 - Pot-roast pheasant in a casserole dish
11004789 - Agano lettuce (Asia) in a field
11970923 - Leg of hare in a beer sauce with time and a Parmesan wafer
11258626 - Roast quail on a pumpkin and lentil medley
11228536 - Wild Boar Gnocchi in a White Bowl
11259144 - A game pie with cranberries
11231893 - Skewers of venison satay with sweet chestnuts and a pink peppercorn crust
11171157 - Roast pheasant on a bed of grapes and cabbage
11108432 - Spaghetti Topped with a Ground Buffalo Tomato Sauce; Bread and Red Wine
11300599 - Rabbit roulade in a roasting tin
11259283 - Rabbit with mustard and a side salad
00330517 - Venison pie in a pie tin
11390268 - Fillet of hare on a bean medley with a mustard dip
11189123 - Goat ragout in a verjuice and cream sauce on a bed of home-made pasta
11280141 - Braised baby goat on mashed potatoes with a vegetable sauce
11140801 - Braised venison ragout in a pot with a sprig of rosemary
12103089 - A Christmas dish: roasted pheasant with bacon, pomegranate and potatoes
12483358 - Quails with a citrus fruit glaze on an orange and fennel salad
11321417 - Wild boar with a baked apple
10107061 - Bresse pigeon cooked in a pig's bladder served with artichokes
11364492 - Pappardelle with a wild boar gravy
11261181 - A venison burger with onions
11258693 - Game pie with pickles and a glass of beer
00949533 - Pheasant with onions on a platter
14110067 - Pheasant breast in a lardo coat on balsamic lentil vegetables
11109140 - Sliced Buffalo Roast with Carrots and Potatoes on a Cutting Board; Glass of Red Wine
11402675 - A Massai warrior eating Nyama choma (grilled meat, Tanzania)
11286277 - Venison skewers on a barbecue for an autumnal picnic
11128557 - Wild boar terrine in a jar and on bread
12507890 - Roasted quail on a bed of spinach risotto
00196184 - Rabbit 'a la provençale'
11387797 - A variation of a mixed leaf salad with beetroot, preserved lingon berries and venison pâté on pumpernickel bread
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